Wine Lunch at Rathmore House

Embrace the magic of Winter in Tasmania’s Heartlands! We are incredibly pleased to be partnering with Rathmore House and wine writer Winsor Dobbin for an exclusive wine lunch this August. Highly acclaimed chef Scott Heffernan, will create a marvellous multi-course lunch on Sunday 1 August featuring Rathmore bred grass-fed lamb, and with all wines carefully chosen to match by Winsor and myself, it will surely be a great day. A great opportunity to make a weekend of it by taking up one of the accommodation packages available. Relax and be entertained as Winsor and myself talk about wine, viticulture, Tasmania and everything in between. Click on the link here ( for more details. 

Cheers, Fred